A garden of
utter abundance. Rows of fig trees, olive tree orchards, bright orange pumpkin
patches and golden, sweet fruit dangling from the branches. A garden overflowing with milk and honey. Babelonstoren must be what God meant when he
spoke of The Promised Land.
A recent day
spent in the kitchen at Babel Restaurant left me in awe of their striking gardens. The morning started with obtaining our
ingredients. I got handed a basket and
sent into the eight acres of lush, green gardens to harvest for the day’s
needs.
In previous
restaurants you just asked ‘Did the deliveries come in yet?”
On our morning
harvest I was handed a plum. With the first bite of breaking into that skin to
expose the bright yellow flesh, I was grinning from ear to ear. Soon I had the sweetest plum juices dripping
down my face. This is how we were meant
to eat.
I don’t
think the Greek gods ever intended for us to push a cold metal trolley,
impassively placing fruit in a plastic bag and handing it to a poker-faced cashier,
paying through your neck, getting stuck in traffic and eventually placing your
fruit in the veg compartment of the refrigerator to ‘enjoy at leisure’.
Perhaps Babel got it right?
You move through the gardens in the morning, find what in the vegetable
patch is ready – perfectly ripe – and use that.
A menu dictated by the garden.
What the garden is ready to give you.
I distinctly remember getting my hands dirty as I gathered
some beetroot, a humbling experience that made me treat my produce throughout
the day with much more respect. A
concept I think the Babel team fully grasp.
What is put on your plate isn’t bashed or pounded. It isn’t cut up into mind bogglingly precise
blocks. They maintain the integrity of
the product, letting it speak for itself.
Walking through the gardens is humbling. It makes one realise how far the human race
has wondered off the path onto the well travelled road of consumerism. I hate
myself for sheepishly following the herd.
An occasional breath of fresh air from the lush, green
gardens is needed, if only to remind you of how it was designed to be enjoyed.
Babelonstoren might just be the gift from God in this
wearisome age of consumerism. The Promised Land of the twenty first
century.
Lady Liezl
Oh to have such a wonderful garden to pick not only beautiful fresh food from but also to draw inspiration from ~ thanks Lady Liezl
ReplyDeleteIt reminds me of a quote by Molly Wizenber taken from ~ A Homemade Life: Stories and Recipes from My Kitchen Table, 2009
"When I walk into my kitchen today, I am not alone. Whether we know it or not, none of us is. We bring fathers and mothers and kitchen tables, and every meal we have ever eaten. Food is never just food. It's also a way of getting at something else: who we are, who we have been, and who we want to be."
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